Dried apples
Dried apples are a natural delicacy, tasty and easy to prepare. The aroma of fresh apples is preserved in dried ones and even becomes stronger and richer.
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Dried apricots
Dried apricots take the first place among the products for the content of potassium, it is recommended to use as a preventive measure of the occurrence of cardiovascular diseases
Dried apricots natural
Natural (Unsulphured) Dried Apricots. Natural (Unsulphured) Dried Apricots differs from sulphured apricots in colour, the colour of this type changes from light brown to dark brown.
Dried apricots unpitted
Unpitted dried Apricot – is a great source of potassium, carotene, phosphorus, calcium, iron, and vitamin B5, which, in addition to giving energy, also contributes to the burning of fat in the body.
Prunes
For making prunes we choose the most fleshy and moderately juicy fruits, as general, Italian sort of plums called (Vengerka). The product contains: beta-carotene, vitamins A, B1, B2, B5
Rosehips
Medicinal properties of dried rose hips have been known in Central Asia since XV century. Back then rosehips were highly valued and were given out for treatment by special permission